Peacock was established in 1898 to supply Chinese and Bengali restaurants and for home consumption. Peacock continues to be the leading brand in the Scottish-Chinese restaurant sector.
Peacock Long Grain Rice is ideal for boiled and fried rice to complement Chinese cuisine. Peacock Long Grain Rice is double water polished for consistent high quality with a brighter and whiter appearance than standard long grain rice.
The parboiling process makes this rice quick and easy to cook and it yields individual fluffy grains which do not stick. Premium American parboiled rice is renowned for its consistent quality and can be used for countless international savoury dishes.
Peacock Golden Sella is a parboiled basmati rice which combines the aromatic flavour and unique taste of Basmati with the versatility of an easy cook rice. It has a subtle aromatic flavour and does not stick. It compliments countless international savoury dishes.
Peacock Finest Pure Basmati Rice has long slender grains and a delicious aromatic taste and delicate texture. This premium basmati rice has been aged between 12 to 24 months for greater maturity to enhance its flavour and aroma. When cooked, this rice has a wonderful aromatic fragrance and a tantalising, delicate flavour. The grains greatly elongate in length, separate easily from each other and become fluffy in texture.
Peacock Pure Basmati Rice has long slender aromatic fluffy grains and a delicious taste. When cooked, the grains greatly elongate in length, separate easily from each other and become fluffy in texture.
Peacock Select Basmati Rice has long, separate aromatic grains and a delicious taste. When cooked, the grains greatly elongate in length, separate easily from each other and become fluffy in texture.
Peacock Broken Basmati Rice has been selected from our finest pure basmati rice to guarantee delicious, aromatic rice. Basmati is considered by many to be the best white rice available with unique characteristics.
Peacock Thai Jasmine Fragrant Rice is a fresh, distinctive and aromatic rice with a delicate, soft, sticky texture. The premium, unique quality has made it popular with the most discerning customers from a range of ethnic communities.
Peacock Ground Rice is milled only from the finest broken long grain rice. Our ground rice is specifically sieved to achieve coarse granules and a free-flowing product with a slight texture. Naturally free from gluten, odour and taste, it has multiple applications in numerous sectors:
- Fish and Chips- used to coat fish to absorb moisture and act as an adhesive for batter
- Bakery- ingredient and coating for biscuits, cakes and sweets
- Poppadum’s
- African dish accompaniment
Peacock Semolina is a French durum wheat semolina renowned for its high quality and golden colour. It is commonly used in baking, savoury and sweet dishes. Available in fine, coarse and extra coarse.
